Verantwortliche für Ernährung bei der Fédération romande des consommateurs
alimentation, santé, consommation, agriculture (de la fourche à la fourchette), développement durable
français, allemand, anglais
FRC
Lausanne – Switzerland |
Prevention, Communication, Education/further training, Lobbying, Other core activity
Nutrition, Quality of life, Other topic
Not setting-oriented
Parents, Politicians/lobbyists, General population, Persons with migration background
Young adults (18-29), Middle-aged adults (30-49), Older adults (50-64), Elderly (65-79), Schoolchildren (6-11), Youths (12-18)
Both sexes
Further training courses
German, English, French